Konjac has been cultivated for centuries in the mountainous regions of Shaanxi, Sichuan, and Yunnan. Our konjac refined powder is made from premium konjac corms, naturally rich in glucomannan a high molecular weight dietary fibre with excellent thickening, gelling, and water-holding properties. Available in 120mesh, 200mesh, and 300mesh fineness to suit different processing needs, from traditional konjac foods to functional beverages and cosmetics.
